Whole grain help- “wet” bread after baking. Followed community grains tartine style recipe but all 3 loaves came out a bit wet and gummy inside. Baked in Dutch oven 40 mins at
Fresh or domesticated wet bread? : r/Achievement_Hunter
Step1: Wet the 10 bread slices into the water,and squeeze out as much of the water as possible. Place the soggy bread in a bowl. Over … | Recipes, Dry bread, Snacks
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